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February 12, 2020 | POLICY & RESEARCH

HI-C: Health Impact Checklist (February 2020)

KHI has developed the Health Impact Checklist, a new toolkit that community stakeholders — such as local health departments, hospitals, planners, engineers, community members and community-based organizations — can use to help decision makers understand the potential positive and negative impacts of policies on the health of communities. Check out the toolkit and examples of how it could be used for city, county and state policies.

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September 06, 2017 | POLICY & RESEARCH

Health Impact Assessment: Healthier Nutrition Standards Benefit Kids

The Child and Adult Care Food Program (CACFP), run by the U.S. Department of Agriculture (USDA), provides reimbursement for meals and snacks to a variety of child and adult day care programs. The aim of the program is to ensure that children and the elderly have daily access to nutritious foods. The USDA reviewed CACFP nutrition standards in early 2015 and proposed changes that would make food served in care settings healthier.

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